"Low Fat Flaxseed Chocolate Chip Cookies" Recipe

This healthy recipe was submitted by Abigail from United States of America.

Ingredients

18 tbsp flaxseed
6 tbsp brown sugar
2 tbsp granulated sugar
1 egg
1/4 cup fat-free buttery spray (i.e. "Olivo" or "I Can't Believe It's Not Butter")
3 tbsp canola oil
1 and 1/2 tsp vanilla extract
1 cup all-purpose flour
1 tsp cornstarch
1/2 tsp baking soda
1/4 tsp salt
dark chocolate chips (as many as desired, roughly 1/2 cup)

FOLLOW INSTRUCTIONS CAREFULLY :)
Preheat oven to 350 degrees
In a bowl, combine flour, baking soda, salt, and cornstarch; set aside
In a separate bowl, combine flaxseed, brown sugar and granulated sugar
Using a mixer on low speed, add egg and vanilla
Blend in buttery spray and canola oil on low speed
Mix in flour mixture gradually with mixer
Add in chocolate chips
Scoop onto greased cookie sheet (this is important as the recipe lacks butter)
Bake for 8-10 minutes or until edges are slightly browned
Allow 5 minutes to cool and remove from cookie sheet
Enjoy these DELICIOUS and HEALTHY cookies with a glass of low-fat or fat-free milk!